Bodegas Emilio Moro, S.L.

Elena García

Communication Department

Ctra. Peñafiel-Valoria S/N

Pesquera de Duero, Valladolid 47315

+34 983 878 400

bodega@emiliomoro.com

http://www.emiliomoro.com

José Carlos Álvarez

 

200 Hectares

Bodega open to visits
Old vines

Located in the town of Pesquera in the Valladolid district, Emilio Moro is a family-owned winery with over 120 years of winemaking history in Ribera del Duero. The family owns 173 acres of vineyards located in several parcels in Pesquera del Duero. The average age of the vines is 10 to 25 years, and the vineyards are located at high altitude – 1,950 feet – on the banks of the Duero River. The first vineyards were planted in 1932 – in the year of the founder, Emilio Moro’s birth – and the winery works with a pure clone of the Tinto Fino transplanted from their earliest vines. Soils are clay with gravel and chalk, and the area is endowed with the harsh, continental climate that defines the unique character of Ribera wines.

Finca Resalso

2008

Joven

 

100% Tempranillo

4 months

400000 Bottles/Year

90 Wine Advocate, 89 International Wine Cellar

TOP 100 SPANISH WINES UNDER $25.00. WINE ADVOCATE 2009

14 USD

Tasting Notes

This wine displays an intense, ripe black cherry colour. On the nose, it develops well with ripe red berry hints (mulberry and blackcurrant) intermingled with elegant, balsamic, oaky aromas. On the palate it is powerful with nuances of incense, spice and sweet-tasting cinnamon. This wine combines the sweetness of the ripe tannins with the polyphenolic structure of the Tinto Fino variety. Well balanced, lingering, harmonious and with a lingering finish

Emilio Moro

2006

Joven

 

100% Tempranillo

12 months

800000 Bottles/Year

92 Wine Advocate, 91 Wine Spectator, 92 International Wine Cellar

TOP 100 SPANISH WINES UNDER $ 25. WINE ADVOCATE FEB 09; TOP 100 WINE SPECTATOR 2009

27 USD

Tasting Notes

A deep cherry colour with violet glints in the outer rim. On the nose it is elegant, bringing intense notes of mature fruits and toasty touches very well balanced. Powerful on the palate, fleshy and tasty with ripe fruit tannins. Vanilla and balsamic hints coming through.

Malleolus

2006

Joven

 

100% Tempranillo

18 months

150000 Bottles/Year

93 Wine Advocate, 90 Wine Spectator, 92 International Wine Cellar

TOP 100 WINE ENTHUSIAST 2009

Tasting Notes

Deep dark red cherry colour with a violet rim. On the nose, there are attractive wild black berry fruit with wonderful oaky aromas and balsamic hints. This Malleolus 2006 keep the excellent line of the 2004 standing out spicy notes, coffee, cacao and black tea with some mineral touches. Powerful and opulent on the palate there are nice tannins and an excellent backbone. This wine has a perfect harmony between fruit and oak and a surprising lingering finish.

Malleolus de Valderramiro

2006

Joven

 

100% Tempranillo

18 months

6000 Bottles/Year

95 Wine Advocate, 93 Wine Spectator, 94 International Wine Cellar

Tasting Notes

An intense ripe black cherry colour. It is an extraordinary well-balanced wine on the nose with matured fruit aromas and balsamic notes. An extraordinary palate, powerful with smooth tannins with nuances of nicely oaky and mineral. Cacao and fruity hints coming through in a lingering finish.

Malleolus de Sanchomartin

2006

Joven

 

100% Tempranillo

22 months

3000 Bottles/Year

97 Wine Advocate, 96 Wine Spectator, 95 International Wine Cellar

Tasting Notes

This wine displays an intense, ripe black cherry colour, revealing bright purple glints on swirling. On the nose, it is powerful and concentrated which develops well with mineral touches that denote an outstanding mineral terroir. Liquorice, mulberry and blackberry aromas intermingle with creamy, toasty hints, suggesting cinnamon, ginger, clove and aniseed notes with cacao and vanilla coming through. On the palate, it is silky with unctuous tannins but has also a very powerful structure and a well-balanced acidity with a lingering finish.

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