Diaz Bayo Hermanos, S.L.

Daniel Sualdea Díaz

Export Manager

Camino de los Anarinos

Fuentelcesped, Burgos 09471

34 947 561 020

info@bodegadiazbayo.com

http://www.bodegadiazbayo.com

Maria Berzal García

80 Hectares

Bodega open to visits
Old vines
Organic/Sustainable

Diaz Bayo is a family-owned winery, with a total of 85 acres. At Diaz Bayo the priority is the respect of terroir and pursuit of quality winemaking. The winery strives to create a range of different quality wines which reflect the characteristics of the Tempranillo grape variety and the terroir of their vines, with considerable care taken at every stage of the elaboration process.

Nuestro

2007

Crianza

 

100% Tempranillo

18 months

100% French Oak

40000 Bottles/Year

90 Wine Advocate, 92 Guia Peñin

Silver Zarcillo 2009; Silver Medall International concourse Bruxelles 2009

Tasting Notes

Colour: deep red cherry with a youthful colour and rich potent legs. Arome: Intense and complex. Ripe black fruits appear with red fruits and balsamic and fragant herbs. During the evolution appear elegant toasted, cocoa and liquorice. Flavour: Pow

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Nuestro

2009

Cosecha

 

100% Tempranillo

12 months

100% French Oak

40000 Bottles/Year

94 Guia Peñin

Silver Zarcillo 2009, Silver medall international concourse Bruxelles 2009

Tasting Notes

Colour: deep red cherry colour with a violet hint. Powerfully intense, clean with no signs of fading, clean with great legs. Arome: intense, clean and fruity. In the first place red and black forest fruits appear with fragant herbs like fennel or mint.

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Nuestro

2006

Reserva

 

100% Tempranillo

20 months

100% French Oak

6000 Bottles/Year

93 Guia Peñin

Gold Zarcillo 2009; Gold medall international concourse Bruxelles 2009

Tasting Notes

Colour: Intense black cherry colour. Arome: Very complex. Initially ripe black fruit in liquor reveals itself, evolving into balsamics. In the evolution there are some toasted aromes and glints of chocolate. Very elegant. Flavour: well structured an

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Dardanelos

2010

Cosecha

 

100% Tempranillo

4 months

100% French Oak

40000 Bottles/Year

90 Guia Peñin

Gold price in the concourse Tempranillos in the world

Tasting Notes

Colour: Deep red cherry with a purplish youthful colour. Arome: Fresh and fruity. Intense strawberry aroma, with banana, cherry and violet sweet. During the evolution appear elegant toasted, toffee and soothing aromas. Flavour: Smooth, rounded and well balanced. Very pleasant. Well structured. In retroolfaction appear soothing reminds, with fresh red fruit.

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F.D.B.

2005

Reserva

 

100% Tempranillo

28 months

100% French Oak

3000 Bottles/Year

91 Guia Peñin

Best design prize by Elio Berhanyer

Tasting Notes

Deep cherry colour with violet shimmer, though it has been twenty eight months in French oak new barrel Red fruits like cherry also plum, blue flowers, spicy aromes and aromatic herbs as thyme and rosemary. In the evolution appear some aromes like balsamic, liquorice, mineral and pastry shop with hints of cocoa and white chocolate. Deep, complex and elegant. It has a powerfully and tasty mouth feel. It is very long and has an elegant rusticity that will disappear with the stand of the wine in bottle.

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